Archive for January, 2009

h1

Dinner at the Fat Duck

January 9, 2009

TASTING MENU

NITRO-POACHED GREEN TEA AND LIME MOUSSE (2001)
ORANGE AND BEETROOT JELLY
OYSTER, PASSION FRUIT JELLY, LAVENDER
POMMERY GRAIN MUSTARD ICE CREAM, RED CABBAGE GAZPACHO
JELLY OF QUAIL, LANGOUSTINE CREAM, PARFAIT OF FOIE GRAS
OAK MOSS AND TRUFFLE TOAST
(Homage to Alain Chapel)

SNAIL PORRIDGE
Jabugo Ham, Shaved Fennel

ROAST FOIE GRAS “BENZALDEHYDE”
Almond Fluid Gel, Cherry and Chamomile

“SOUND OF THE SEA”

SALMON POACHED IN LIQUORICE GEL
Artichoke, Vanilla Mayonnaise and “Manni” Olive Oil

BALLOTINE OF ANJOU PIGEON
Black Pudding “Made to Order”, Pickling Brine and Spiced Juices    

HOT AND ICED TEA (2005)

MRS MARSHALL’S MARGARET CORNET

PINE SHERBET FOUNTAIN
(PRE-HIT)

     MANGO AND DOUGLAS FIR PUREE
Bavarois of Lychee and Mango, Blackcurrant Sorbet

PARSNIP CEREAL

NITRO-SCRAMBLED EGG AND BACON  ICE CREAM (2006)
Pain Perdu and Tea Jelly

PETITS FOURS
Carrot and Orange Lolly, Mandarin Aerated Chocolate
Apple Pie Caramel “Edible Wrapper”, Violet Tartlet

 

On January 8 we ate at the Fat Duck, Heston Blumenthal’s Michelin 3-starred restaurant.  I’ve read reviews and it seems that people either love or hate this place, and we fell squarely into the “love” category.  It was a phenomenal experience, one I hope to repeat someday.  

We brought two wines with us, 2004 Marcassin Chardonnay, Marcassin Vineyard, and 2004 Sine Qua Non Syrah Ode to E.  It may have been smartest to get the suggested wine pairing, but having a big white and a big red ended up working pretty well.  The Ode to E in particular was amazing.

h1

Found Wine

January 2, 2009

Peter Andrade sent the following email this morning and I enjoyed reading it.  I try to be very disciplined with my inventory, between CellarTracker and barcodes, but still occasionally forget that the process requires my continued intervention or else it falls apart.  I can’t remember the specific wines I last lost or found, but I know I’ve had similar experiences (although I don’t remember finding quite the quality of wines Peter did!).

Happy New Year’s to you all.  I hope you all had a chance to drink some good stuff on New Year’s Eve and New Year’s Day.  I would love to know what everyone did.  Mary and I, as is our custom, made a fabulous dinner and drank a 2001 Insignia. 

Over the last two days, I have spent nearly 5 hours restacking and cataloguing my entire wine collection.  Though I certainly do not have the biggest or best collection, nor the best tracking system, I thought I might share with you some interesting findings.  I am not sure how often the rest of you inventory your entire collection.  I do it every time I move or about once every five years.  The last full inventory was six years ago.  It is always a revelation and this time was no different.   

Lost Wine 
About a case – I thought I had them and knew where or I thought I had them and just could not place them, but alas, they are gone.  One that hurt – a 1985 Graham’s Port.  I must have drunk it with Walter. 

Wine I knew I had, but had misplaced 
About a case – I thought I had them, but did not know where, AND – I found them.  Much happiness. 

Found Wine 
No idea I had them, but am really excited.  It is almost inexplicable that I did not know I had the following bottles and “found them” in my cellar: 

1993 Beringer Private Reserve Cabernet – I drank it tonight.  It was awesome.  Steve, aging the CA Cabernets, I believe, will pay off; 
1997 Arrowood Cabernet Reserve Speciale
– bought from Steve about 8 years ago.  I can’t believe I have one left; 
1997 Insignia
– no idea I had one left; 
1
998 Tenuta dell Ornellaia  Bologheri – 2001 Wine Spectator Wine of the Year – got to be kidding.  I can’t believe I lost this one; 
1999 Opus One

1999 Araujo Cabernet Eisele Vineyard

1999 Whitehall Lane Reserve Caberne
t
2003 Mondavi Reserve Cabernet

2004 Conn Valley Right Bank

and six other Shiraz’s, Pinots, and Zins – all grateful finds. 

I share this with all of you, believing, in some sense, that we all must have some “lost and hidden” gems.  If we would only look harder, or take a disciplined inventory, we would find them. 

I hope my little note encourages all of you to do a little searching and maybe you will find some things you think you might have lost forever, but are just out of sight.

Happy New Year and a votre sante

h1

Happy New Year

January 1, 2009

2008 ended in a flurry of activity, as work was incredibly busy the last quarter.  On top of that, I had an appendectomy a few days before Christmas.  Thankfully I was able to celebrate a bit on New Year’s Eve with a fantastic 2005 Araujo which is one of the best Cabernets I’ve ever had.  Here’s to having more time in 2009 to celebrate life with family and friends!

Follow

Get every new post delivered to your Inbox.